sondra bernsteinMay 9, 20190 min readPlats du Jour: May 9, 2019chilled spring pea soup, chili-lemon oil, pea shootspan-seared chicken breast, roasted potatoes, mushroom ragoût, green garlic pestopeach galette, almond crumble, vanilla ice cream, salted caramelplats du jour0 views0 commentsPost not marked as liked
chilled spring pea soup, chili-lemon oil, pea shootspan-seared chicken breast, roasted potatoes, mushroom ragoût, green garlic pestopeach galette, almond crumble, vanilla ice cream, salted caramel
