sondra bernsteinNov 21, 20190 min readPlats du Jour; November 21, 2019persimmon salad, baby kale, pickled shallots, blue cheese, pecans, huckleberry vinaigretterock shrimp ragoût, braised greens, house bacon, creamy polentapumpkin cake, mascarpone crema, cocoa nibs, spiced anglaise0 views0 comments
persimmon salad, baby kale, pickled shallots, blue cheese, pecans, huckleberry vinaigretterock shrimp ragoût, braised greens, house bacon, creamy polentapumpkin cake, mascarpone crema, cocoa nibs, spiced anglaise
