sondra bernsteinSep 13, 20190 min readPlats du Jour: September 12, 2019Paul’s beets - roasted carrots, espelette purée, tahini vinaigrette, parsleypan-seared duck breast - braised endive, fingerling potatoes, huckleberry gastriqueapple custard cake - caramel apples, spiced mascarponefood•plats du jour•"fig"1 view0 commentsPost not marked as liked
Paul’s beets - roasted carrots, espelette purée, tahini vinaigrette, parsleypan-seared duck breast - braised endive, fingerling potatoes, huckleberry gastriqueapple custard cake - caramel apples, spiced mascarpone